Wine Type: Asti Spumante

Asti Spumante is a sweet, sparkling white wine produced in the Asti region of Piedmont, Italy. It is made from the Moscato Bianco grape, which is known for its intense aromas of peach, apricot, and honeysuckle. Asti Spumante is typically low in alcohol (around 7-8%) and has a light, frothy mousse.

Tasting notes

On the nose, Asti Spumante typically exhibits aromas of ripe peach, apricot, honeysuckle, and citrus zest. It may also have subtle notes of floral honey and white flowers. On the palate, Asti Spumante is sweet and refreshing, with medium acidity and flavors of peach, apricot, and honey. It has a light body and a short, fizzy finish.

Food pairings

Asti Spumante is a versatile wine that can be enjoyed on its own or paired with a variety of foods. It is a classic pairing with dessert, such as fruit tarts, cakes, and pastries. Asti Spumante can also be paired with light appetizers, such as prosciutto and melon, or fresh fruit.

Serving temperature

Asti Spumante is best served chilled, between 45-50 degrees Fahrenheit.

Aging potential

Asti Spumante is meant to be drunk young, within a year or two of release. It does not age well, as the sweetness and bubbles will dissipate over time.

Overall, Asti Spumante is a delicious and refreshing sparkling wine that is perfect for celebrations or any occasion.

Here are some additional tips for enjoying Asti Spumante:

• Serve Asti Spumante in a champagne flute or wine glass.
• Open the bottle slowly and carefully to avoid a geyser of bubbles.
• Pour Asti Spumante gently to preserve the mousse.
• Enjoy Asti Spumante immediately after opening.
• Pair Asti Spumante with dessert, light appetizers, or fresh fruit.