Wine Type: Brunello di Montalcino

Brunello di Montalcino is a full-bodied red wine produced in the Montalcino region of Tuscany, Italy. It is made from 100% Sangiovese grapes, locally known as Brunello. Brunello di Montalcino is known for its intense flavors of red and black fruit, spice, and earth. It is also known for its high tannins and acidity, which give it a long aging potential.

Production

Brunello di Montalcino is produced according to strict regulations. The grapes must be hand-harvested and fermented in stainless steel tanks or oak barrels. The wine must then be aged for at least two years in oak barrels and an additional four months in the bottle before it can be released.

Tasting notes

On the nose, Brunello di Montalcino wines typically exhibit aromas of red and black fruit, such as cherry, blackberry, and plum. They may also have subtle notes of spice, such as black pepper and nutmeg, and earth. On the palate, Brunello di Montalcino wines are typically full-bodied and dry, with high tannins and acidity and flavors of red and black fruit, spice, and earth. They have a long, lingering finish.

Food pairings

Brunello di Montalcino is a versatile wine that can be paired with a variety of foods, including:

  • Red meat: Brunello di Montalcino is a classic pairing with red meat, such as steak, lamb, and venison.
  • Game meats: Brunello di Montalcino can also be paired with game meats, such as duck, goose, and pheasant.
  • Hard cheeses: Brunello di Montalcino pairs well with hard cheeses, such as Parmesan, Asiago, and Provolone.
  • Truffles: Brunello di Montalcino is a classic pairing with truffles.

Serving temperature

Brunello di Montalcino is best served at room temperature, between 60-65 degrees Fahrenheit.

Aging potential

Brunello di Montalcino wines can age for many years, developing more complex flavors and aromas with age. Some Brunello di Montalcino wines are aged for 10 years or more before being released.

Overall, Brunello di Montalcino is a delicious and complex wine that is perfect for special occasions. It is also a good investment wine, as it can age for many years.

Here are some additional tips for enjoying Brunello di Montalcino wine:

  • Decant Brunello di Montalcino wine for at least 30 minutes before drinking to allow the flavors to open up.
  • Serve Brunello di Montalcino in large glasses to allow for proper aeration.
  • Pair Brunello di Montalcino with hearty foods that can stand up to its bold flavors.
  • Enjoy Brunello di Montalcino with friends and family!